Our take on the traditional Indian drink that's kinda like a smoothie, almost like a milkshake, but something else entirely. This Mango :rest Lassi is a little sweet, a little spicy and comes loaded with adaptogenic mushrooms thanks to a nice big spoonful of :rest.

Ingredients

• 2 large mangoes, peeled, seeded and frozen into cubes
• 1 cup coconut yogurt
• ½ cup coconut milk
• 1 tbsp MUD\WTR's :rest blend
• 2 tbsp maple syrup
• ½ tsp cinnamon

Directions

1. In a high speed blender, add the frozen mango, yogurt and coconut milk. Blend until smooth.
2. Next, add the :rest, maple syrup and cinnamon. Blend it up again.
3. Pour into a tall glass and enjoy. Recommended: Combine with your local sunset for best results.